Characteristics :  Made from fresh Kimchi and mushroom thus holding the original taste of each ingredient and nutrients.
Standards : 200g

Characteristics : : Made from fresh leeks and zucchinis thus preserving the original taste of each ingredient and nutrients.
Standards : 200g

Characteristics :  Made from combining garlic, pepper, and other various spices to pressurized flour that is perfect for pancakes and created Korean pancakes that meet our expectations.
It can used for making green onion pancakes, kimchi pancakes, leek pancakes, pumpkin pancakes, seafood pancakes, potato pancakes, squid pancakes, fish pancakes, and other pancakes to have great and easy meal.
Standards : 500g, 1kg
500g X 20/CTN = 0.0188CBM/CTN
Gross Wt. = 11.0 kg/CTN1,400CTNS/20ft FCL
1kg X 10/CTN = 0.0188CBM/CTN
Gross Wt. = 10.7 kg/CTN1,400CTNS/20ft FCL
Calorie : 350 Kcal/100g

Characteristics :  Made from mixing corn flour and rice powder to flour specifically used for frying.
Using Ottogi frying mix, great fried food will result in your dinner table. The frying mix will also provide you with a lot more crispy taste and less oil in your fried foods.
Standards : 500g, 1kg
500g X 20/CTN = 0.0188CBM/CTN
Gross Wt. = 11.0 kg/CTN1,400CTNS/20ft FCL
1kg X 10/CTN = 0.0188CBM/CTN
Gross Wt. = 10.7 kg/CTN1,400CTNS/20ft FCL
Calorie : 355 Kcal/100g

Characteristics :  The necessary mixture of refined-sugar and refined-dextrose in flour results uniform mixtures. Also, the hot cake does not stick to the surface of the pan even without oil use. Sponge cake and Steam cake can be made easily with this mix.
Try preparing delicious hot cakes for kids' snacks, short meals for busy days. Adding maple syrup, which is a sweet combination of honey and oligo-sugar will give you an even better taste.
Standards : 500g, 1kg
500g X 20/CTN = 0.0188CBM/CTN
Gross Wt. = 11.0 kg/CTN1,400CTNS/20ft FCL
1kg X 10/CTN = 0.0188CBM/CTN
Gross Wt. = 10.7 kg/CTN1,400CTNS/20ft FCL
Calorie : 365 Kcal/100g

Characteristics :  The perfect amount of powder for maintenance of its quality is added to the pressurized flour, and thus creates uniform mixture with less oil absorption. Try using the mix for snacks for kids and your family. Children will love the doughnut that their mothers have put effort on.
Standards : 500g, 1kg
500g X 20/CTN = 0.0188CBM/CTN
Gross Wt. = 11.0 kg/CTN1,400CTNS/20ft FCL
1kg X 10/CTN = 0.0188CBM/CTN
Gross Wt. = 10.7 kg/CTN1,400CTNS/20ft FCL
Calorie : 370 Kcal/100g

Characteristics :  The perfect amount of powder for maintenance of its quality is added to the pressurized flour, and thus creates uniform mixture with less oil absorption. Try using the mix for snacks for kids and your family. Children will love the doughnut that their mothers have put effort on.
Standards : 500g, 1kg
500g X 12/CTN = 0.0295CBM/CTN
Gross Wt. = 6.0 kg/CTN880CTNS/20ft FCL
1kg X 10/CTN = 0.0295CBM/CTN
Gross Wt. = 6..0 kg/CTN880CTNS/20ft FCL
Calorie : 370 Kcal/100g

Characteristics :  Superior quality of mung beans and rice in a good proportion will let you enjoy the original taste of traditional mung bean pancake with convenience. Just mix it with water and fry it. Don't have to soak mung beans in the water any more.
Standards : 500g
Calorie : 345 Kcal/100g

Characteristics :  Superior quality of wheat bread will make crispy and delicious taste and creates sweet aroma.
Standards : 200g, 500g, 1kg
200g X 24/CTN = 0.0263CBM/CTN
Gross Wt. = 5.6 kg/CTN1,000CTNS/20ft FCL
500g X 12/CTN = 0.0295CBM/CTN
Gross Wt. = 6.0 kg/CTN880CTNS/20ft FCL
1kg X 10/CTN = 0.0295CBM/CTN
Gross Wt. = 6..0 kg/CTN880CTNS/20ft FCL
Calorie : 380 Kcal/100g