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JIN JJAJANG RAMEN

Ramen > Jin Jjajang Ramen

JIN JJAJANG RAMEN

Ottogi Products
Weight

135g

Feature 1. Chewy and waxy thick noodles!
2. Liquid soup Bringing your favorite Chinese restaurant into your house.
3. Plenty of particles matching with Jjajang.
Ingredients NOODLE:WHEAT FLOUR(WHEAT:AUSTRALIA),POTATO STARCH(IMPORTED:DENMARK,FRANCE,GERMANY),MODIFIED STARCH,PALM OIL(MALYASIA),WHEAT GLUTEN,SALT,YEAST EXTRACT,EMULSIFIED OIL(SOYBEAN OIL,D-SORBITOL,SOYBEAN LECITHIN,GLYCERIN ESTERS OF FATTY ACIDS),ACIDITY REGULATOR(POTASSIUM CARBONATE,SODIUM POLYPHOSPHATE),ONION EXTRACT,CALDIUM(EGG SHELL),GUAR GUM,SODIUM ALGINATE,CELLULOSE GUM,RIBOFLAVIN,GREEN TEA FLAVORED OIL
SOUP:JJAJANG SEASONING SAUCE(BLACK BEAN PASTE,CARAMEL,SALT),FRUCTO OLIGOSACCHARIDE,WATER,JJAJANG SEASONING POWDER,SUGAR,VEGETABLE OIL,YEAST EXTRACT POWDER,ONION OIL,FLAVOR ENHANCER,ONION OIL,NUTRIENT,CARAMEL POWDER,ROASTED ONION BASE,ONION OIL,VEGETABLE OIL POWDER(PALM OIL,MILK),SESAME OIL,GINGER POWDER,SALT,DEHYDRATED CABBAGE,SOYBEAN PROTEIN,TEXTURED VEGETABLE PROTEIN(SOY,WHEAT),DEHYDRATED ONION,DEHYDRATED PEA,DEHYDRATED FRIED POTATO
[CONTAINS WHEAT,SOYBEAN,EGG,MILK,BEEF,PORK,CHICKEN]
- This product is produced in manufacturing facilities producing products containing pork, buckwheat, squid, shrimp, crab, mackerel, peanut, shellfish (including oysters and mussels).

Nutrition Facts

Nutrition Facts
Nutrition Facts Calorie Salt Carbohydrate Sugars Fat Trans fat Saturated fat Cholesterol Protein
Per Serving(1EA)(135g) 530kcal 1100mg 91g 7g 13g 0g 7g 0mg 12g
% Daily Value 55% 28% 25% % 47% 0% 22%

% Daily Value : Perent Daily Values are based on the recommended daily diet.

Nutrition Facts

Nutrition Facts
Nutrition Facts Per Serving(1EA)(135g) % Daily Value
Calorie 530kcal
Carbohydrate 91g 28%
Sugars 7g
Protein 12g 22%
Fat 13g 25%
Saturated fat 7g 47%
Trans fat 0g %
Cholesterol 0g 0%
Salt 1100g 55%

% Daily Value : Perent Daily Values are based on the recommended daily diet.

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