Product Description

PREMIUM VERMONT CURRY (SOLID) MEDIUM

#Curry
PREMIUM VERMONT CURRY (SOLID) MEDIUM

Weight

100G, 200G

Storage

Room Temperature

Description

Soft Curry harmonizing tropical spices, cheese powder and tomato powder.
Soft Curry adopting Vermont‘s recipe using apples and honey.


Cooking Direction

1. Cut meat(beef, pork, or chicken), onions, potatoes, and carrots into bite-sized pieces. Then stir-fry them with oil in a skillet. Add water and slow cook until tender. 

2. Put ottogi premium vermont curry sauce mix into the cook-pot slowly and stir with low heat. Pour the prepared sauce on cooked rice and enjoy.